Currently listing 501 recipes in 28 categories!

Latest Recipes
You need flash installed to view this header!
Peppery Dijon Parsley Rub: Date Added: 28 Jul 2011
Listed in: Rubs & Marinades

1/4 cup chopped fresh parsley
2 Tbsp. Dijon-style mustard
1 Tbsp. cracked mixed peppercorns or cracked black pepper
2 large cloves garlic, minced
1 tsp. salt

Cooking Instructions

1. Combine all ingredient in small bowl.

2. Apply to surface of uncooked steaks and ground beef patties just before grilling.

Recipe used with permission by the Texas Beef Council. For more beef information and recipes visit www.

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.


Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 1.83/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 1.8/5 (12 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Cajun Spice Blend Ranch Rub Texas Beef Council Signature Rub Spicy Girls’ Dry Rub Teriyaki Marinade

Recipe Cloud Tags:
- Recipe Hit Count - 000430




Thank you, your comments will be reviewed shortly!