Town & Country Supermarket Recipes

Image for Recipe Black and Blue Bacon Burger

Black and Blue Bacon Burger

Yield: 4 servings

Preparation Time: 15 min; Cook: 15 min



Preheat grill to medium-high heat. In a mixing bowl, combine meat, cheese, onion, garlic, oregano, paprika, cayenne pepper, salt, and pepper until well mixed. Divide meat mixture into 4 equal portions and shape each into a 1-inch patty. Place the burgers on the grill and cook on each side for 5 to 7 minutes, or until hamburger has reach desired doneness. Top burgers with cooked bacon and place in between slices of toasted ciabatta bread.

Photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

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Town & Country Supermarket Recipes